Mamma Mia Patisserie

Mamma Mia Pastries consists of three shops .The first shop is the main business that Ioannis and Adamantia Veletzakou started back in 1999. They opened the first traditional wooden oven in Skiathos, believing in tradition and the fact that they can offer quality traditional products. Only with pure materials managed to excite the consumers of the island of Skiathos The second generation continues to own and operate four shops successfully . Afoi Veletzakos Bakery and Mamma Mia ice cream shop having 2 brunches on Papadiamanti Street and one on Three Hierarchs Square. Fanis Veletzakos the son of Ioannis has certified master baker licence taught from the best of the kind. Special thanks to Mr Panagiotis Valsamidis and Mr Otmar Fricker . Working with quality ingredients and our own family recipes, our goal is to make the finest bread – sweets treats – pastry products – ice cream and much more in Skiathos.